Indigo Girl Cocktail

A bright, colorful cocktail that blends the sweetness of raspberry liqueur with the citrus kick of blue curaçao and lemon, rounded out by refreshing cranberry juice. Served over crushed ice, it’s as visually striking as it is delicious.

Ingredients

• 30 ml Raspberry Liqueur
• 15 ml Blue Curaçao
• 15 ml Lemon juice
• 30 ml Cranberry juice
• Crushed ice
• Lime Wedge for Garnish

Instructions

1. In a shaker filled with ice, combine raspberry liqueur, blue curaçao, cranberry juice, and lime juice.
2. Shake well until chilled.
3. Strain into a glass filled with crushed ice.
4. Garnish with a lime wedge.
5. Serve and enjoy the vibrant colors and flavors!