Cherry Citrus Gin Fizz Cocktail

A refined, velvety gin fizz with bright citrus structure and smooth cherry depth. Silky foam top, vibrant acidity, and elegant balance — designed for upscale cocktail presentation.

Ingredients

• 20 ml Cherry Liqueur
• 45 ml Dry gin
• 20 ml Lemon juice
• 15 ml Orange Juice
• 10 ml Simple syrup
• 15 ml Egg white
• 30 ml Soda or sparkling water
• Ice Cubes
• Maraschino or Luxardo-style cherry
• Optional: thin dehydrated orange wheel

Instructions

1. Add gin, cherry liqueur, lemon juice, orange juice, simple syrup, and egg white to a shaker without ice.
2. Shake vigorously for 10–12 seconds to emulsify.
3. Add ice and shake again for 10–15 seconds until well chilled.
4. Strain into a chilled coupe or fizz glass (no ice).
5. Gently top with 30 ml soda water poured down the side of the glass.
6. Let foam rise naturally.
7. Place cherry delicately in the center of foam or rest on rim.