Honey Sour Cocktail

Silky texture with bright citrus and warm honey notes. Lyubomiroff Honey Liqueur shaken with fresh lemon juice and egg white produces a beautifully foamy sour that is smooth, fragrant, and easy to love.

Ingredients

• 60 ml Honey Liqueur
• 20 ml Lemon juice
• 5 ml Simple syrup
• 1 Egg white
• Lemon wheel for garnish
• Ice Cubes

Instructions

1. Add Lyubomiroff Honey Liqueur, fresh lemon juice, simple syrup (if using), and egg white to a shaker without ice.
2. Dry shake vigorously for 10 seconds.
3. Add ice and shake again for 15 seconds.
4. Strain into a rocks glass. Garnish with a lemon wheel.