The Rust & Fire Cocktail

A bold, smoky, and warming cocktail that combines the spicy kick of Rusty Horseradish Liqueur with the depth of rye whiskey and the brightness of fresh lemon juice. A touch of honey syrup balances the heat, while smoked paprika bitters and a garnish of lemon twist or candied ginger add complexity and visual appeal. Perfect for adventurous palates.

Ingredients

• 45 ml Rusty Horseradish Liqueur
• 30 ml Whiskey
• 15 ml Lemon juice
• 7.5 ml Honey syrup
• 2 dashes Smoked paprika bitters
• Lemon twist or candied ginger for garnish

Instructions

1. Fill a shaker with ice.
2. Add Rusty Horseradish Liqueur, rye whiskey, lemon juice, and honey syrup.
3. Shake well until chilled.
4. Strain into a rocks glass over a large ice cube.
5. Add a dash of smoked paprika bitters if desired.
6. Garnish with a lemon twist or candied ginger.